Global Dark Chocolate Market 2015-2019

ダークチョコレートの世界市場2015-2019

◆タイトル:Global Dark Chocolate Market 2015-2019
◆商品コード:IRTNTR6473
◆調査・発行会社:Technavio (Infiniti Research Ltd.)
◆発行日:2015年7月15日
◆ページ数:76
◆資料形式:pdf / 英語
◆納品方法:Eメール
◆調査対象地域:グローバル
◆産業分野:食品
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【資料の概要】

当調査レポートでは、ダークチョコレートの世界市場について調査・分析し、エグゼクティブサマリー、市場概観、業界の構造分析、ダークチョコレートの世界市場規模及び予測、製品別分析、市場シェア、地域別分析、購買基準、市場成長要因、市場の課題、市場動向、競争状況、主要企業(ベンダー)分析などの情報をお届けいたします。

・エグゼクティブサマリー
・市場概観
・業界の構造分析
・ダークチョコレートの世界市場:市場規模及び予測
・ダークチョコレートの世界市場:製品別分析
・ダークチョコレートの世界市場:地域別分析
・市場シェア
・購買基準
・市場成長要因
・市場の課題
・市場動向
・競争状況
・主要企業(ベンダー)分析
...

※上記の和訳は最新内容ではない場合があります。下記の英文概要・目次が最新版です。

About Dark Chocolate
Dark chocolate is made from cocoa butter, sugar, and cocoa powder, with very little or no milk. Dark chocolates are considered very beneficial for health. The introduction of new varieties has increased sales. New varieties contain ingredients such as dry fruits, toffee, and sea salt. Increased demand for dark chocolate in developing countries is a result of rise in income levels and change in eating habits. Innovations in packaging and its use as a gift are also contributing to the growth of the market.

Technavio’s analysts forecast the global dark chocolate market to grow at a CAGR of 8.58% over the period 2014-2019.

[Covered in this Report]
This report covers the present scenario and the growth prospects of the global dark chocolate market for the period 2015-2019. To calculate the market size, the report considers revenue generated from the retail sales of dark chocolate.

Technavio’s report, Global Dark Chocolate Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the Americas, APAC, Europe, and ROW; it also covers the landscape of the global dark chocolate market and its growth prospects in the coming years. The report includes a discussion of the key vendors operating in this market.

[Key Regions]
• Americas
• APAC
• Europe
• ROW

[Key Vendors]
• Ferrero Group
• Mars
• Mondelez International
• Nestle

[Other Prominent Vendors]
• Alfred Ritter
• Amul
• August Storck
• Blommer Chocolate
• Brookside Foods
• Cémoi
• Chocolate Frey
• Crown Confectionery
• Ezaki Glico
• Hershey’s

[Market Driver]
• Increased Demand from Developing Countries
• For a full, detailed list, view our report

[Market Challenge]
• Rise in Prices of Raw Materials
• For a full, detailed list, view our report

[Market Trend]
• Claims of Health Benefits
• For a full, detailed list, view our report

[Key Questions Answered in this Report]
• What will the market size be in 2019 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

【資料の目次】

01. Executive Summary

02.List of Abbreviations

03.Scope of the Report
03.1 Market Overview
03.2 Product Offerings

04.Market Research Methodology
04.1 Market Research Process
04.2 Research Methodology

05.Introduction

06.Market Landscape
06.1 Overview of Global Chocolate Market
06.2 Global Chocolate Market
06.2.1 Market Size and Forecast
06.3 Global Dark Chocolate Market
06.3.1 Market Size and Forecast
06.4 Five Forces Analysis

07.Market Segmentation by Product
07.1.1 70% Cocoa
07.1.2 80% Cocoa
07.1.3 90% Cocoa

08.Geographical Segmentation
08.1 Segmentation of Global Dark Chocolate Market by Geography 2014-2019
08.2 Dark Chocolate Market in Europe
08.2.1 Market Size and Forecast
08.3 Dark Chocolate Market in the Americas
08.3.1 Market Size and Forecast
08.4 Dark Chocolate Market in APAC
08.4.1 Market Size and Forecast
08.5 Dark Chocolate Market in ROW
08.5.1 Market Size and Forecast

09.Global Dark Chocolate Market by Distribution Channel

10.Value Chain

11.Key Cocoa Producing Countries
11.1.1 Ivory Coast
11.1.2 Ghana
11.1.3 Indonesia
11.1.4 Nigeria
11.1.5 Cameroon

12.Buying Criteria

13.Market Growth Drivers

14.Drivers and Their Impact

15.Market Challenges

16.Impact of Drivers and Challenges

17.Market Trends

18.Trends and Their Impact

19.Vendor Landscape
19.1 Competitive Scenario
19.2 Regulatory Bodies and Trade Associations
19.2.1 International Cocoa Organization (ICCO)
19.2.2 World Cocoa Foundation
19.2.3 International Cocoa Farmers Organization (ICCFO)
19.2.4 Fair Trade Cocoa Corporation
19.3 Key News
19.4 Market Share Analysis 2014
19.5 Other Prominent Vendors

20.Key Vendor Analysis
20.1 Ferrero
20.1.1 Key Facts
20.1.2 Business Overview
20.1.3 Business Segmentation
20.1.4 Revenue Comparison
20.1.5 Recent Developments
20.1.6 SWOT Analysis
20.2 Mars
20.2.1 Key Facts
20.2.2 Business Overview
20.2.3 Business Segmentation
20.2.4 Recent Developments
20.2.5 SWOT Analysis
20.3 Mondelez International
20.3.1 Key Facts
20.3.2 Business Overview
20.3.3 Revenue by Business Segmentation 2013
20.3.4 Revenue by Business Segmentation 2012 and 2013
20.3.5 Revenue by Geographical Segmentation 2013
20.3.6 Recent Developments
20.3.7 SWOT Analysis
20.4 Nestlé
20.4.1 Key Facts
20.4.2 Business Overview
20.4.3 Business Segmentation by Revenue 2013
20.4.4 Business Segmentation by Revenue 2012 and 2013
20.4.5 Geographical Segmentation by Revenue 2013
20.4.6 Business Strategy
20.4.7 Recent Developments
20.4.8 SWOT Analysis

21.Other Reports in this Series

[List of Exhibits]

Exhibit 1: Market Research Methodology
Exhibit 2: Segmentation of Global Chocolate Market by Product
Exhibit 3: Segmentation of Global Chocolate Market by Product 2014
Exhibit 4: Global Chocolate Market by Product Segments 2014 and 2019 ($ billions)
Exhibit 5: Overview: Global Dark Chocolate Market
Exhibit 6: Global Chocolate Market 2014-2019 ($ billions)
Exhibit 7: Global Dark Chocolate Market 2014-2019 ($ billions)
Exhibit 8: Segmentation of Global Dark Chocolate Market
Exhibit 9: Global Dark Chocolate Market by Geographical Segmentation 2014
Exhibit 10: Dark Chocolate Market in Europe 2014-2019 ($ billions)
Exhibit 11: Dark Chocolate Market in the Americas 2014-2019 ($ billions)
Exhibit 12: Dark Chocolate Market in APAC 2014-2019 ($ billions)
Exhibit 13: Dark Chocolate Market in ROW 2014-2019 ($ billions)
Exhibit 14: Global Dark Chocolate Market by Distribution Channel 2014
Exhibit 15: Global Dark Chocolate Market by Distribution Channel 2014 and 2019
Exhibit 16: Value Chain: Global Dark Chocolate Market
Exhibit 17: Key Cocoa Producing Countries 2014
Exhibit 18: Members of ICCO
Exhibit 19: Market Share Analysis 2014
Exhibit 20: Ferrero: Business Segmentation
Exhibit 21: Ferrero: Revenue Comparison 2012 and 2013
Exhibit 22: Mars: Business Segmentation
Exhibit 23: Mondelez International: Revenue by Business Segmentation 2013
Exhibit 24: Mondelez International: Revenue by Business Segmentation 2012 and 2013 ($ billions)
Exhibit 25: Mondelez International: Revenue by Geographical Segmentation 2013
Exhibit 26: Nestlé: Business Segmentation by Revenue 2013
Exhibit 27: Nestlé: Business Segmentation by Revenue 2012 and 2013 ($ millions)
Exhibit 28: Nestlé: Geographical Segmentation by Revenue 2013



【掲載企業】

Ferrero Group, Mars, Mondelez International, Nestle, Alfred Ritter, Amul, August Storck, Blommer Chocolate, Brookside Foods, Cémoi, Chocolate Frey, Crown Confectionery, Ezaki Glico, Hershey's

【資料のキーワード】

ダークチョコレート、ココア、食品

【調査方法】

一次資料による調査(業界専門家、ベンダー、代理店、顧客等を対象にしたデプスインタビュー調査など)及び二次資料による調査(Technavio独自のプラットフォーム、産業書籍、企業報告書、ニュース記事、アナリストレポート、貿易協会、政府機関発行データなど)

【免責事項】
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