Global Butter Market 2015-2019

バターの世界市場2015-2019

◆タイトル:Global Butter Market 2015-2019
◆商品コード:IRTNTR6545
◆調査・発行会社:Technavio (Infiniti Research Ltd.)
◆発行日:2015年7月15日
◆ページ数:74
◆資料形式:pdf / 英語
◆納品方法:Eメール
◆調査対象地域:グローバル
◆産業分野:食品
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【資料の概要】

当調査レポートでは、バターの世界市場について調査・分析し、エグゼクティブサマリー、市場概観、業界の構造分析、バターの世界市場規模及び予測、地域別分析、主要国別分析、購買基準、市場成長要因、市場の課題、市場動向、競争状況、主要企業(ベンダー)分析などの情報をお届けいたします。

・エグゼクティブサマリー
・市場概観
・業界の構造分析
・バターの世界市場:市場規模及び予測
・バターの世界市場:地域別分析
・主要国別分析
・購買基準
・市場成長要因
・市場の課題
・市場動向
・競争状況
・主要企業(ベンダー)分析
...

※上記の和訳は最新内容ではない場合があります。下記の英文概要・目次が最新版です。

About Butter
Butter is a dairy product made by churning cream or milk. It can be used like a spread and as a regular ingredient in cooking. From a nutritional perspective, butter is a very good source of protein. It contains saturated fat made from the fresh cream and milk.

Technavio’s analysts forecast the global butter market to grow at a CAGR of 4.84% over the period 2014-2019.

[Covered in this Report]
The report includes the present scenario and the growth prospects of the global butter market for the period 2015-2019. The butter has been segmented into processed butter and non-processed butter. This report does not include other types of butter such as peanut butter and almond butter, among others.

The report also discusses the region-wise volume i.e. for:
• Americas
• Europe
• APAC
• MEA

Technavio’s report, the Global butter Market 2015-2019, has been prepared based on in-depth market analysis with inputs from industry experts. It also covers the market landscape and its growth prospects in the coming years. The report includes a discussion of the key vendors.

[Key Leading Countries]
• Germany
• US
• Brazil
• Russia
• China

[Key Vendors]
• Arla Foods
• Amul
• Kraft Foods Group
• Land O Lakes
• Nestle
• Organic Valley
• Royal Friesland Campina

[Other Prominent Vendors]
• I Can’t Believe It’s Not Butter!
• Purity Farms
• Great Value
• Horizon Organic
• Crystal Farms
• Tillamook

[Market Driver]
• Movement toward Food with Natural Ingredients
• For a full, detailed list, view our report

[Market Challenge]
• Healthy Substitutes for Butter
• For a full, detailed list, view our report

[Market Trend]
• Heightened Interest in Gourmet Cooking
• For a full, detailed list, view our report

[Key Questions Answered in this Report]
• What will the market size be in 2019 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

【資料の目次】

01. Executive Summary

02.List of Abbreviations

03.Scope of the Report
03.1 Market Overview
03.2 Product Offerings

04.Market Research Methodology
04.1 Market Research Process
04.2 Research Methodology

05.Introduction

06.Market Landscape
06.1 Market Overview
06.2 Market Size and Forecast
06.2.1 By Revenue:
06.2.2 By Volume
06.4 Five Forces Analysis

07.Geographical Segmentation
07.1 Global Butter Market by Geographical Segmentation 2014
07.2 Global Butter Market in Europe
07.2.1 Market Size and Forecast
07.3 Global Butter Market in the Americas
07.3.1 Market Size and Forecast
07.4 Global Butter Market in APAC
07.4.1 Market Size and Forecast
07.5 Global Butter Market in MEA
07.5.1 Market Size and Forecast

08.Key Leading Countries
08.1 Germany
08.2 US
08.3 Brazil
08.4 Russia
08.5 China

09.Buying Criteria

10.Market Growth Drivers

11.Drivers and Their Impact

12.Market Challenges

13.Impact of Drivers and Challenges

14.Market Trends

15.Trends and Their Impact

16.Vendor Landscape
16.1 Competitive Scenario
16.2 Prominent vendors
16.3 Other Prominent Vendors

17.Key Vendor Analysis
17.1 Arla Foods
17.1.1 Key Facts
17.1.2 Business Overview
17.1.3 Product Segmentation by Revenue 2013
17.1.4 Products Segmentation by Revenue 2012 and 2013
17.1.5 Geographical Segmentation by Revenue 2013
17.1.6 Business Strategy
17.1.7 Recent Developments
17.1.8 SWOT Analysis
17.2 GCMMF
17.2.1 Key Facts
17.2.2 Business Overview
17.2.3 Business Strategy
17.2.4 Recent Developments
17.2.5 SWOT Analysis
17.3 Kraft Foods Group
17.3.1 Key Facts
17.3.2 Business Overview
17.3.3 Product Segmentation
17.3.4 Product Segmentation by Revenue 2012 and 2013
17.3.5 Geographical Segmentation by Revenue 2013
17.3.6 Business Strategy
17.3.7 Recent Developments
17.3.8 SWOT Analysis
17.4 Land O’Lakes
17.4.1 Key Facts
17.4.2 Business Overview
17.4.3 Business Segmentation by Revenue 2013
17.4.4 Business Segmentation by Revenue 2012 and 2013 ($ billion)
17.4.5 Business Strategy
17.4.6 Recent Developments
17.4.7 SWOT Analysis
17.5 Nestlé
17.5.1 Key Facts
17.5.2 Business Overview
17.5.3 Business Segmentation by Revenue 2013
17.5.4 Business Segmentation by Revenue 2012 and 2013
17.5.5 Geographical Segmentation by Revenue 2013
17.5.6 Business Strategy
17.5.7 Recent Developments
17.5.8 SWOT Analysis
17.6 Organic Valley
17.6.1 Key Facts
17.6.2 Business Overview
17.6.3 Product Segmentation
17.6.4 Recent Developments
17.6.5 SWOT Analysis
17.7 Ornua Foods North America
17.7.1 Key Facts
17.7.2 Business Overview
17.7.3 SWOT Analysis
17.8 Royal FrieslandCampina
17.8.1 Key Facts
17.8.2 Business Overview
17.8.3 Business Segmentation by Revenue 2013
17.8.4 Business Segmentation by Revenue 2012 and 2013
17.8.5 Geographical Segmentation by Revenue 2013
17.8.6 Business Strategy
17.8.7 Recent Developments
17.8.8 SWOT Analysis

18.Other Reports in this Series

[List of Exhibits]

Exhibit 1: Market Research Methodology
Exhibit 2: Types of Butter
Exhibit 3: Global Butter Market 2014-2019 ($ billions)
Exhibit 4: Global Butter Market (in billion lb)
Exhibit 5: Geographical Segmentation by Volume 2014
Exhibit 6: Butter Market in Europe 2014-2015 ( in million lb)
Exhibit 7: Butter Market in Americas 2014-2019 (in million lb)
Exhibit 8: Butter Market in APAC 2014-2019 (in million lb)
Exhibit 9: Butter Market in MEA 2014-2019( in million lb)
Exhibit 10: Arla Foods: Product Segmentation by Revenue 2013
Exhibit 11: Arla Foods: Product Segmentation by Revenue 2012 and 2013 ($ billion)
Exhibit 12: Arla Foods: Geographical Segmentation by Revenue 2013
Exhibit 13: Kraft Foods Group: Product Segmentation 2013
Exhibit 14: Kraft Foods Group: Product Segmentation by Revenue 2012 and 2013 ($ billion)
Exhibit 15: Kraft Foods Group: Geographical Segmentation by Revenue 2013
Exhibit 16: Land O lakes: Business Segmentation by Revenue 2013
Exhibit 17: Land O lakes: Business Segmentation by Revenue 2012 and 2013 ($ billion)
Exhibit 18: Nestlé: Business Segmentation by Revenue 2013
Exhibit 19: Nestlé: Business Segmentation by Revenue 2012 and 2013 ($ million)
Exhibit 20: Nestlé: Geographical Segmentation by Revenue 2013
Exhibit 21: Organic Valley: Product Segmentation
Exhibit 22: Royal FrieslandCampina: Business Segmentation by Revenue 2013
Exhibit 23: Royal FrieslandCampina: Business Segmentation by Revenue 2012 and 2013 ($ million)
Exhibit 24: Royal FrieslandCampina: Geographical Segmentation by Revenue 2013



【掲載企業】

Arla Foods, Amul, Kraft Foods Group, Land O Lakes, Nestle, Organic Valley, Royal Friesland Campina, I Can't Believe It's Not Butter!, Purity Farms, Great Value, Horizon Organic, Crystal Farms, Tillamook

【資料のキーワード】

バター、乳製品、食品

【調査方法】

一次資料による調査(業界専門家、ベンダー、代理店、顧客等を対象にしたデプスインタビュー調査など)及び二次資料による調査(Technavio独自のプラットフォーム、産業書籍、企業報告書、ニュース記事、アナリストレポート、貿易協会、政府機関発行データなど)

【免責事項】
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